Gold Leaf & Drip Cake | Step-By-Step
Gold & Drip cakes - Get the Look with this Step-by-Step guide!
Everybody loves a little bit of bling. Bling over and under everything! Including ganache drips on their cakes...
In this design outcome-based PDF guide we are going to show you how to apply gold leaf under and over a white chocolate ganache drip. Note that this guide does not include how to make Swiss meringue buttercream, nor how to frost a cake or decorate it with flowers. If you are wanting to go back to basics, enrol in our Single Tier Buttercream Cake Basics Video Course Video Course first & then come back here :)
*Note: This course is only comprised of PDF material.
Born from a love of stealing hearts with beautiful, sweet creations LionHeart is an online-based pâtisserie studio located in Cape Town, South Africa
Officially opening in February 2016, our all girl team has become known for it’s artfully crafted and delicious baked creations. Our team has a diverse pool of skills from recipe development, styling and photography, stop-frame animation, graphic design and, of course, cake design!